Carrot Cake |
Large 21515
Buffet 21506
Moist carrot cake combined with walnuts, pineapple and a hint of golden syrup. Topped with our own cream cheese icing.
Carrot CakeIngredients
Cream Cheese Icing, Flour, Carrot, Oil, Eggs, Sugar, Brown Sugar, Pineapple, Golden Syrup, Pecan Halves, Apricot Jam, Walnuts, Baking Powder, Salt, Cinnamon, Nutmeg.
Storage: 0-5C
Shelf Life: 7 Days
Size: Large 28cm - Buffet 25cm
Portions: Large 18 - Buffet 14
| Nutrient | Avg Per Serve | Avg Per 100g |
| Energy(kJ): | 3214.90 | 1530.91 |
| Protein(g): | 7.45 | 3.55 |
| Fat, Total (g): | 36.19 | 17.23 |
| - Saturated (g): | 9.94 | 4.73 |
| Carbohydrate (g): | 101.67 | 48.42 |
| - Sugars (g): | 75.61 | 36.00 |
| Sodium (mg): | 428.68 | 204.13 |
