Citrus Tart |
24300
A traditional lemon curd made with eggs, sugar, butter and lemon, encased in a butter shortbread.
Citrus TartIngredients
Water, Eggs, Lemon Concentrate, Gelatine, Plain Flour, Sugar, Butter, Bi-Carb.
Storage: 0-5C
Shelf Life: 7 Days
Size: 27cm
Portions: 14
| Nutrient | Avg Per Serve | Avg Per 100g |
| Energy(kJ): | 1881.21 | 1635.83 |
| Protein(g): | 4.11 | 3.58 |
| Fat, Total (g): | 32.43 | 28.20 |
| - Saturated (g): | 20.77 | 18.07 |
| Carbohydrate (g): | 35.90 | 31.22 |
| - Sugars (g): | 25.23 | 21.94 |
| Sodium (mg): | 26.78 | 23.29 |
