Sticky Date and Caramel |

27417
Date pudding using a traditional recipe with a rosette of creamy caramel.
Sticky Date and CaramelWater, Dates, Brown Sugar, Self Raising Flour, Caramel, Eggs, Margarine, Flour, Bi-Carb.
Storage: 0-5C
Shelf Life: 7 Days
Size: 130 grams
Portions: Box of 4
| Nutrient | Avg Per Serve | Avg Per 100g |
| Energy(kJ): | 1277.53 | 982.71 |
| Protein(g): | 6.74 | 5.19 |
| Fat, Total (g): | 9.63 | 7.40 |
| - Saturated (g): | 4.19 | 3.23 |
| Carbohydrate (g): | 46.32 | 35.63 |
| - Sugars (g): | 40.45 | 31.12 |
| Sodium (mg): | 109.37 | 84.13 |